Michael Presley, raised on an apricot farm in Los Altos, CA, with a background in atmospheric sciences and weather analysis, has 30 years’ experience in organic gardening and farming (including seedsaving, herbs, food systems, permaculture design, goats, water, soils and microclimates) and teaching in west Sonoma County, co-developing large gardens for such clients as the Farallones Institute, Oceansong Farm, Center for Seven Generations, Taylor Maid Farms, Regenerative Design Institute, Lynmar Winery and others.
